Common Meals You May Need to Try When Traveling to Jakarta

Nasi PedangIndonesia is a beautiful country made up of more than 17000 islands. Not all of them are inhabited, but the majority of them are inhabited. At this country, the diversity of people, their culture, and different foods is astounding. Jakarta is the largest and the most influential capital city of Indonesia. People come from all different islands, and you will be able to discover various types of foods.

In Jakarta, you will find different kinds of street foods all ready to for the visitors. Notable of these various dishes include; Warung and Padagang kaki lima varieties. Here is a short list of some of the excellent Indonesian dishes you will find in Jakarta.

1. Nasi Padang

This is a full meal comprising of a variety of different curries. The dish is prepared with lots of curries, fresh herbs, and spices. It may also include plenty o chilies and coconut milk. Nasi Padang is an everyday meal all over Indonesia.

2. Nasi uduk

This meal comprises of rice that is cooked with coconut milk and a few fragrant spices. It is a common dish throughout Jakarta. It may be served with different deeply fried accompaniments such as tofu or chicken. This meal will also have sambal chili sauce. The rice has a delicious fragrance and may be served with a variety of local curries and side dishes.

3. Soto Betawi

Soto kakiSoto is a word used in Indonesia to describe soup. Nearly every region in this country has their version of the soup. Soto Betawi is a true Jakartan food is it comes from the people of Jakarta. The soup is a little creamy and is made up with beef. It can be taken with achar pickles or rice. It is an absolute must eat meal when you are in Jakarta.

4. Woku

Woku is a meal made from Manado, on the northern side of Sulawesi. This region is well-known for serving spicy and full flavor foods. The dish is blended with aromatic herbs and spices such as ginger turmeric, shallots, lemon basil, and tomatoes. These ingredients are all mixed and pounded together with fish, making it a fantastic meal.

5. Sop Kaki Kambing

Sop kaki kambing can locally be called goat feet or leg soup. However, it includes all sorts of random goat parts. It is an Indonesian food dedicated for goat lovers. The dish is commonly served with Warung and you are given different options to choose the goat parts. Once you choose the parts, they are sliced up, they are sliced in a bowl, mixed with soup and eaten with rice and pickles.

6. Gado Gado

Gado gado is one of the most common dishes in Jakarta streets. The dish comprises of a salad of vegetables and lontong rice cakes. The lontongs are all coated in a thick and creamy peanut sauce. Gago gado can be an excellent light meal or even a snack. This type of food is a top choice and you will find it being sold in almost every part of Jakarta streets.